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There really is no standard definition of a gourmet cupcake. Anything edible that is described as gourmet is generally associated with fine food that's made with high-quality ingredients and looks fantastic. For cupcakes, gourmet indicates that they are created with care in small batches.

Add ground beef, sausage, onion and garlic. Place ground beef mixture into a slow cooker. Stir in diced tomatoes, tomato sauce, bay leaves, oregano, basil, salt and pepper, to taste. Cover and cook on low heat for 8 hours.

In a large 4-quart slow cooker sprayed with cooking spray, mix the macaroni, evaporated milk, milk, butter, salt, pepper, eggs and all but 1/2 cup of the grated cheese. Sprinkle the reserved cheese over the top of the mixture and then sprinkle with paprika. Cover and cook on low heat for 3 hours and 15 minutes.

Yes, if you use them correctly. The slow cooker cooks foods slowly at a low temperature, generally between 170° and 280° F, over several hours. The combination of direct heat from the pot, lengthy cooking and steam, destroy bacteria making the slow cooker a safe process for cooking foods.

1)Brown ground beef, onion and garlic in frypan. 2)Add tomato sauce, tomato paste, salt and oregano. 3)Cook long enough to get it warm. 4)Spoon a layer of meat sauce onto the bottom of the slow cooker. 5)Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses.

A gourmet kitchen is a kitchen with professional appliances of high performance. Easy-to-clean surfaces, and storage for specialty items. A spice collection. The kitchen should be set up by stations where to prepare food, cook, clean and serve food. A big variety of good quality professional pots.