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  • How do you make healthy vegetable soup?

    Asked by unknown
    1 Answers
    Heat the oil in a large soup pot over medium-high heat. Add the onion, carrots, celery, zucchini, garlic, thyme, sage, 1/2 teaspoon of salt and 1/4 teaspoon of pepper, and cook stirring occasionally until the vegetables are tender, about 5 minutes. Add the broth and tomatoes with the juice and bring to a boil.
  • How does a cabbage taste?

    Asked by unknown
    1 Answers
    Raw leaves are somewhat peppery in flavor, but the cabbage gets sweeter as it cooks.
  • How to saute cabbage?

    Asked by unknown
    1 Answers
    Discard the core. Melt the butter in a large saute pan or heavy-bottomed pot over medium-high heat. Add the cabbage, salt, and pepper and saute for 10 to 15 minutes, stirring occasionally, until the cabbage is tender and begins to brown. Season, to taste, and serve warm.