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Read MoreTake on your largest straining tasks and ensure that your finished sauces and gravies have a smooth texture with this Choice 10 1/4" reinforced heavy-duty stainless steel strainer! This round strainer is great for making soup stocks and straining a...
Take on your largest straining tasks and ensure that your finished sauces and gravies have a smooth texture with this Tablecraft 1021 8 3/4" reinforced heavy-duty tin strainer! This round strainer is great for making soup stocks and straining a variety...
Ensure that your finished sauces and purees have a smooth texture with this Tablecraft 87 10 1/4" fine tin double mesh strainer! This round strainer is great for making soup stocks and straining a variety of clumpy ingredients so you can serve your...
Ensure that your finished sauces and gravies have a smooth texture with this Tablecraft 99 10 1/4" medium tin double mesh strainer! This 10" round tool is great for making soup stocks and straining a variety of clumpy ingredients so you can serve your...
Take on your largest straining tasks and ensure that your finished sauces and gravies have a smooth texture with this Tablecraft 1022 10 1/4" reinforced heavy duty tin strainer! This 10 1/4" round tool is great for making soup stocks and straining a...
Take on your largest straining tasks and ensure that your finished sauces and gravies have a smooth texture with this Tablecraft 1023 11 3/4" reinforced heavy duty tin strainer! This 11 3/4" round tool is great for making soup stocks and straining a...
If you're looking to stock your establishment with quality tableware, then this Libbey Windsor 4 5/8" 18/0 stainless steel heavy weight appetizer spoon is for you! This spoon is excellent for tasting soups and sauces as well as creating memorable...
Enhance your slow-cooking recipes with Regal thyme leaves! A green, perennial herb from the mint family, thyme adds fresh flavors to sauces, braises, and roasted items. Use these dried thyme leaves to lift the aroma of stocks, stews, and soups. Thyme's...
Stop wasting time using small ladles to transfer stocks and soups and avoid the huge messes caused by dumping stock pots into storage containers; use this Vollrath 30 oz. aluminum dipper instead! Made from dent resistant 3004 aluminum alloy, this...
Use this Vollrath 4752 64 oz. aluminum dipper with angled handle to transfer large amounts of stocks and soups and save time while avoiding huge messes! Made from dent-resistant 3004 aluminum alloy, this dipper features a seamless construction so you...
710 S Western Ave,Los Angeles,CA
For people who are looking for 24 Hours restaurant and Taste Korean food in K-town then your search is over now. Sun Nong Dan is one of the most popular Korean restaurants in Southern California, when it comes to authentic Korean food and serves the healthiest food which is delicious and nutritious as well. Now open 24 hours in LA Western. Seolleongtang, a traditional Korean bone soup, is one of the distinct dishes served at Sun Nong Dan; Uniquely, Sun Nong Dan has been marked as LAs most famous bone soup specialist. The basis of Seolleongtang is set on beef bone broth that boils to the point where the water turns a rich, milky-white texture. At Sun Nong Dan, a mixture of beef bones is set on the stove for over 15 hours in order to extract its healthful properties. Plus, 100% natural flavor, NO MSG, EVER! Displayed on the menu are 25 flavors of the soup with the consumers choice to choose different add-ons: from meats like brisket, short ribs, and other cuts, to clear vermicelli noodles. All soup combos are served with a variety of "Banchan" (side dishes) and purple / white rice. For meat lovers, youre going to love our most popular "Galbi Jjim with cheese" premium beef short rib + back rib + oxtail + Korean rice cake served on a stone pot. The combination with short rib and melted cheese draws out unique rich flavors. This authentic and modem blend of food item brings you a memorable experience with delicious and healthy K-Food just at Sun Nong Dan.
(121) 336 - 5030
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