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Buy your grills and outdoor cooking appliances from a trusted brand. BBQGuys.com, Lion, Lynx, and Blaze are the top outdoor kitchen brands in the market today.

In my opinion, they all taste primarily smoky. But there are subtle differences between the various woods. Oak produces a clean, uncomplicated taste and is a favorite of the barbecue circuit, especially around Memphis, TN. Post Oak from Central Texas has a sweet and delicate flavor that makes Texas Hill Country barbecue unique. Apple (and other fru

If you haven't used your grill for several months, clean off any obvious debris, ashes etc. and wash well with warm soapy water and a sponge, making sure to rinse well with clear water. For gas grills, check all connections and make sure the tank is full or at least half full. Turn on all the burners on high and let preheat for 30 minutes to b

It is very important to preheat your grill before you cook—every time. This is true for both gas and charcoal. Preheat a gas grill with all burners on high, or cover a charcoal grill while the briquettes are still flaming. The preheat stage can be completed in about 20 minutes or until the inside of the cooking box reaches 550°F. The preh

This is the age-old grilling question and the truth is that most of taste is in the "perception of taste," not the actual tasting. In fact, in blind taste tests people almost always prefer the food cooked on gas grills over the charcoal but they think that they are choosing charcoal. The "grilled" flavor that we associate with a

The Spirit, Genesis, Summit and Weber Q are some popular gas grill series sold by Weber. Apart from gas grills, they also sell charcoal and electric grills.