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Bake in a water bath. Mason jars are meant to be used in hot water baths or pressure canners and can't be placed in a dry oven without a water bath. Place Mason jars in a tall-sided roasting pan or baking dish and fill pan or dish with hot water.

Yes, but depending on the age of your jar, you may not find the microwave safe symbol. The lids and rings used on Mason jars contain metal, so they cannot go in the microwave. While microwave safe glass is non-reactive, it will pick up heat and can make it dangerous to get hot containers out of your microwave.

Not safe, unless your pickle jar's made from tempered glass. It's not so much that the microwaving will have any effect on the glass jar, it's the change in temperature from cold to hot -- and then to cold again when you take the jar out of the microwave.

Since they lack the shoulders that most jars have, the jar isn't put under pressure when the broth freezes and expands. I don't have many of these, but I do reach for them first when I go to freeze broth. Someone even told me that they stick warm broth right in the freezer in wide mouth jars with nary a glass casualty.

Canning jars are built to be durable, but many people make the mistake of thinking that because they're glass, they're oven-proof.just like Pyrex. Glass expands when heated, like many materials. Pyrex, which is oven-safe, is made of tempered glass also known as safety glass.

Brush cutters are powerful tools that carry some risks if proper safety procedures are not followed. You should never operate a brush cutter without a harness, nor should you use a brush cutter that is not equipped with a handlebar. The handlebar is what helps you control the tool, and it also serves as a barrier to prevent injury should the machin