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As spring sets in, grilling becomes one of the most exciting outdoor activities. Grills and outdoor cooking are loved by one and all because it gives an opportunity to friends and families to come together and enjoy some delicious food under the summer sky. Everyone loves basking in the scent of char-grilled food that wafts all through the backyard

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Lamia Dris, MD

710 N Euclid St., Suite 214,Anaheim,CA

Dr. Dris is Board Certified in Internal Medicine, Cardiovascular Diseases, and Cardiac Electrophysiology. Dr. Dris completed her undergraduate education and Medical Degree at the University of Algiers School of Medicine in Algeria. Her Internal Medicine residency was pursued at Texas Tech University Health Science Center in Odessa, where she also served as Chief Resident. Then she went on to complete Her Cardiology and Clinical Cardiac Electrophysiology Fellowship training at the University of Texas Health Science Center at Houston, School of Medicine. Dr. Dris is Board Certified in Internal Medicine, Cardiovascular Diseases, and Cardiac Electrophysiology. Her particular clinical interests include pacing, defibrillation and management of cardiac arrhythmias. She has published several articles in various cardiology publications, and participated in multiple presentations. Her confidence along with her caring and compassionate demeanor, make her patients feel comfortable right away. During her free time, Dr. Dris enjoys spending time with her husband and daughter, Cooking, and exploring the outdoors. She is fluent in English, French and Arabic.

(187) 743 - 0733

32 MI
Onkei Ramen

10942 Weyburn Ave,Los Angeles,CA

(131) 020 - 8728

10 MI
Yamamotoyama

21515 S Western Ave,Torrance,CA

(131) 053 - 3119

12 MI
Kwang Sushi

3500 W 8th St,Los Angeles,CA

(121) 338 - 8384

14 MI
Masa Sushi BON Appetit

7808 Florence Ave,Downey,CA

(156) 292 - 8870

20 MI
Sansai Burbank

2575 N Hollywood Way,Burbank,CA

(181) 856 - 5042

20 MI

Most Popular Questions

What age should a child start cooking?

Cooking with 12 plus year olds and learning opportunities for all. Along with the skills suggested for 5 - 7 and 7 - 11 year olds, when children reach 12 plus, they can begin to prepare more complex recipes and even start improvising.

How to Cook for a Large Group on a Budget?

Here's how to feed several people, even when you're on a budget. 1) Make it a potluck if you can. 2) Remember: Everyone loves pasta. 3) Except for the gluten intolerant. So make a grain salad, too. 4) Encourage guests to DIY. 5) Go heavy on easy sides that you can prep in advance.

Can over cooked rice be saved?

Uncover the pot and cook over low heat to evaporate the water. Or gently turn the rice out onto a baking sheet and dry it in a low oven.

Can you use a candy thermometer as a meat thermometer while cooking?

AÂ candy thermometerÂ cannot beÂ usedÂ to replace ofÂ meat thermometer whenÂ gauging the heat of the meat. It is because theÂ candy thermometer isÂ longÂ and narrow which makes it great for checking the temperature of hot sugar or oil but it would have difficulty piercing meat to get a temperature reading.

Is Crock Pot safe?

Yes, if you use them correctly. The slow cooker cooks foods slowly at a low temperature, generally between 170Â° and 280Â° F, over several hours. The combination of direct heat from the pot, lengthy cooking and steam, destroy bacteria making the slow cooker a safe process for cooking foods.

Which are the top grills for outdoor cooking?

Huntington 2-Burner Propane Gas Grill, American The Swinger Grill and Primo 778 XL Ceramic Smoker Charcoal Grill are some of the best grills to buy in 2018.

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