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Icing is an infraction in the sport of ice hockey. It occurs when a player shoots the puck across both the centre red line and the opposing team's goal line, and the puck remains untouched. Play is resumed with a faceoff in the defending zone of the team that committed the infraction.

A professional game consists of three "periods" of twenty minutes, the clock running only when the puck is in play. The teams change ends after each period of play, including overtime.

Structured ice hockey originated in the mid-1800s in the eastern parts of Canada. James G. Creighton, from Nova Scotia, is generally credited with having taken the so called "Halifax-rules" to Montreal in the 1870s where they eventually were altered to the "McGill-rules".

General merchandise refers to a wide array of products commonly sold in retail stores. The simplest explanation of general merchandise is that it includes any non-food or non-grocery products. A general merchandise retailer is any store that sells mainly non-grocery items.

The debate over allowing fighting in ice hockey games is ongoing. Despite its potentially negative consequences, such as heavier enforcers (or "heavyweights") knocking each other out, administrators at the professional level have no plans to eliminate fighting from the game, as most players consider it essential.

HOCKEY'S THREE MAIN RULES. Offsides: When any member of the attacking team precedes the puck over the defending team's blue line. Offside (or two-line)Pass: When a player passes the puck from his defending zone to a teammate beyond the red center line.