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Is beef stew fattening?
Asked by unknown
1 Answers
While beef stew is pretty basic, and not many changes need to be made to make it healthy, here is what I've done: used a lean cut of beef and trimmed the fat. added lots of veggies. used no-salt added broth and sauce.
How do you make beef stew on the stove?
Asked by unknown
1 Answers
Coat beef with flour. Heat 1 tablespoon of the oil in large nonstick skillet or Dutch oven on medium-high heat. Add 1/2 of the beef; brown on all sides. Stir in Beef Stew Seasoning Mix and water. Add vegetables; bring to boil. Reduce heat to low; cover and simmer 15 minutes or until vegetables are tender.
How do you make beef stew thick?
Asked by unknown
1 Answers
Mix a tablespoon of cornflour or cornstarch per cup of stew liquid with enough water to make a paste. Stir thoroughly until a smooth paste forms. Add gradually, stirring constantly, until the stew thickens up enough. Make sure that each addition is fully integrated, if you add too much the sauce will turn into a paste.