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In a bowl mix breadcrumbs, ground beef, garlic powder, beaten egg, Parmesan, ¼ tsp. black pepper and parsley. Separate the mixture into balls and refrigerate them. In a saucepan, sauté onion and garlic over a medium flame. Add the tomatoes, salt, sugar and bay leaf. Cover the saucepan and let it simmer for 90 minutes over a low flame. Stir in

There are several vegan-friendly alternatives for popular dessert ingredients that are equally if not more flavorful. Cream of coconut or canned coconut milk can be used as an alternative for condensed milk. Avocados or applesauce can be used instead of butter to provide adequate moisture for your dessert. Mashed bananas can be used as a substitute

Some of the popular leftover food recipes are noodle patties made from leftover spaghetti, French bread onion soup from stale crusty bread, rice pudding from leftover rice, chicken soup using leftover grilled chicken, steak fried rice using leftover steak, banana and walnut bread using over-ripe bananas, vegetable smoothie using leftover vegetables