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  • How quickly should I wash or rinse my dinnerware?

    Asked by unknown
    1 Answers
    Coffee and tea cups should be rinsed immediately to avoid staining. Acidic foods such as vinegar, mayonnaise, tartar sauce, and eggs can damage the glaze and the color of china if left for long periods.
  • What causes small gray lines on my dinnerware?

    Asked by unknown
    1 Answers
    These marks are common for stoneware with a hard glaze and are caused by residue left by flatware. They can be easily removed with special cleansers. Mikasa recommends a product called Bon Ami Cleanser available in your local supermarket.
  • Will the dishwasher harm gold or platinum bands on dinnerware?

    Asked by unknown
    1 Answers
    When washing gold or platinum banded dinnerware in the dishwasher, use a gentle cycle and turn off the dishwasher before the drying cycle, or allow the dinnerware to cool before handling it. The high temperature of the heated drying cycle can cause the precious metal bands to soften.