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Infectious organisms or their toxins can contaminate food at any point of processing or production. Contamination can also occur at home if food is incorrectly handled or cooked. Food poisoning symptoms, which can start within hours of eating contaminated food, often include nausea, vomiting or diarrhea.

Avoid scombroid fish poisoning by keeping fish refrigerated from the time it's caught until it's cooked and eaten. Avoid eating large fish, at or near the top of the food chain, as they are most likely to cause ciguatera poisoning.

Some people may also have nausea, vomiting, and diarrhea, although these symptoms are much less common. Neurotoxic shellfish poisoning: The symptoms are very similar to Ciguatera poisoning. After eating contaminated clams or mussels, you will most likely experience nausea, vomiting, and diarrhea.

Ice chips and water. Liquid intake is crucial in helping your body fight off food poisoning. Vomiting and diarrhea can cause dehydration, so sucking on ice chips or taking small sips of water is a good starting point. Sports drinks that contain electrolytes are the best way to prevent dehydration during this time.

Some key ingredients to look for in cat food are as follows 1)Corn and wheat gluten. 2)Meat and grain meals and by-products. 3)Rendered fat.